Bonarda Red Wine – Calza Winery

Grapes: Bonarda.

Barrel: 10 months in Slovenian oak.

Harvest: 2023.

Alcohol content: 13.6%.

Olfactory characteristics: Hints of plum and spices.

Tasting Notes: It has a red color with an orange hue, with soft tannins and natural acidity, exuding elegance.

Pairing: Grilled meats such as chicken, pork and beef, and sweet and sour sauces to complement the combination.